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NEHARI MASALA
Nehari Masala is a rich, flavorful spice blend used to make Nehari, a traditional slow-cooked stew from South Asia, typically made with beef, mutton, or chicken. The dish is deeply aromatic with a perfect balance of spices, making it a beloved comfort food, especially for special occasions, family gatherings, or as a breakfast dish in […]
Description
Nehari Masala is a rich, flavorful spice blend used to make Nehari, a traditional slow-cooked stew from South Asia, typically made with beef, mutton, or chicken. The dish is deeply aromatic with a perfect balance of spices, making it a beloved comfort food, especially for special occasions, family gatherings, or as a breakfast dish in many parts of Pakistan and India. Nehari is cooked slowly, allowing the meat to become tender while absorbing the deep flavors of the spices.
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